So mommy went to Wegman's a few weeks ago and found this Gluten Free cake mix from Betty Crocker. She was so excited about it but unfortunately, the receipe called for eggs and I'm allergic to eggs so mommy didn't buy it. I ended up going to Maw-Maw K's house and she found the same cake mix but she bought it. She substituted apple sauce for the eggs. I LOVED my cake. Maw-Maw told mommy how much I loved it so mommy immediately went to Wegman's and bought the cake mix. She's still so new at all the allergies I have and she had no idea that she could substitute apple sauce for the eggs. Lesson learned. Thanks Maw-maw for the tip. :)
Here's how it turned out.
Raw mix with apple sauce substitute
End result = Yummy cupcakes!
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